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King Charles Hosts Water and Climate Reception at Buckingham Palace

On March 17, 2025, His Majesty King Charles III hosted a Water and Climate Reception at Buckingham Palace, gathering high-profile guests, including Ghanaian football legend Michael Essien, to raise awareness and rally support for WaterAid's efforts in combating the water crisis exacerbated by climate change.The event, which featured a star-studded lineup, aimed to highlight the growing issue of climate-induced water scarcity affecting millions worldwide. Notable guests included Paralympian Ellie Simmonds, actors Archie Panjabi, Samantha Barks, and Ariyon Bakare, and Ghanaian philanthropist Akosua Puni Essien.During the reception, King Charles, who is a patron of WaterAid, joined young climate activist Ung Rong Phaltevy in a unique immersive experience that demonstrated the intersection between the climate crisis and the global water shortage. The reception also followed a series of roundtables at St. James’s Palace, where young leaders and decision-makers discussed innovative solutions to […]

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Swiss Start-Up Revolutionizes Cocoa with Lab-Grown Chocolate.

A Swiss start-up, Food Brewer, is set to change the cocoa and coffee industry with its lab-grown approach. By using advanced cell culture technology, the company grows cocoa in bioreactors, bypassing traditional farming methods that are being increasingly affected by climate change and pests. This innovation offers a sustainable solution to declining cocoa production, particularly in West Africa. By 2026, Food Brewer plans to bring its cell-based chocolate to market, promising a product that’s both environmentally friendly and delicious. However, challenges remain, including regulatory hurdles and convincing consumers to embrace this new type of chocolate. The company aims to blend tradition with innovation, ensuring the new chocolate tastes just as good—if not better—than what we're used to.

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Safeguarding Keta Lagoon: Community-Led Conservation Takes Center Stage.

At a recent workshop held in Whuti, Lawrence Kisseh Tetteh-Ocloo, Protected Area Manager for the Keta Lagoon Complex Ramsar Site, highlighted the urgent need to protect Ghana’s coastal ecosystems. The Keta Lagoon Complex, one of Ghana’s most pristine wetlands, spans a 40-kilometer coastal belt and is home to vital biodiversity, including nesting sites for endangered turtles such as leatherback and green turtles.The event, organized by the Coastal Civil Society Organizations Forum (CCF) and the West Africa Coastal Areas Management Program (WACA), focused on empowering local communities through conservation strategies under the Community Resource Management Areas (CREMA) framework.Tetteh-Ocloo emphasized the threats facing the lagoon, including overharvesting mangroves for firewood and the ecosystem's vulnerability to climate change. Without immediate action, rising sea levels and land degradation could result in irreversible damage.The CREMA approach promotes community ownership in natural resource management, with initiatives […]

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Farmers in Central Region Embrace Climate-Resilient Farming for Better Yields.

Fifty-four farmers from Akotokyir, near Cape Coast, have been trained in modern, climate-resilient farming techniques aimed at improving crop yields and tackling the challenges posed by climate change. The training included methods for planting disease-resistant maize and using "neem technology" to protect crops like potatoes from nematodes. Farmers also learned about intercropping and techniques for growing high-nutrient crops such as purple and orange-fleshed sweet potatoes.The initiative, led by experts from the Crop Research Institute and AICCRA, aims to equip farmers with knowledge to boost productivity and improve food security. Many farmers, like Mary Odoom, shared how climate change had reduced their yields, but they expressed hope in the new methods. The project also advocates for irrigation support to further enhance farming success.

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Shirley Ayorkor Botchwey Elected Commonwealth Secretary-General.

Shirley Ayorkor Botchwey, Ghana’s former Minister of Foreign Affairs and Regional Integration, has been elected as the Secretary-General of the Commonwealth, making her the first Ghanaian to hold this prestigious position. Her election highlights her extensive diplomatic experience and signals a new chapter for the Commonwealth, especially with her focus on addressing issues that resonate with Commonwealth countries, such as climate change, youth empowerment, and trade facilitation.Ayorkor Botchwey has a longstanding career in Ghanaian politics and international relations, known for her advocacy on sustainable development and support for peace and stability across Africa. Her appointment also positions Ghana at the forefront of global diplomacy within the Commonwealth's 56-member bloc. Leaders and representatives across the Commonwealth have praised her election, viewing it as a strong step toward revitalizing the organization’s influence on global and regional issues.This accomplishment follows her tenure as […]

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Minister of Environment Inspects Ashanti Region’s Land Restoration Project.

A team from the Ministry of Environment, Science, Technology, and Innovation (MESTI), led by Minister Ophelia Mensah Hayford, visited the Ashanti Region to evaluate progress on the Ghana Landscape Restoration and Small-Scale Mining Project (GLRSSMP). The project, valued at $103.36 million, aims to improve natural resource management and enhance benefits in savannah and cocoa forest landscapes.During the visit, the team met with local farmers and project stakeholders, gathering feedback and addressing challenges. The initiative, active in 26 communities across eight regions, supports over 58,000 farmers. The Minister expressed satisfaction with the results and highlighted the importance of tree planting to combat climate change. She also pledged continued support to restore degraded lands and enhance soil health.

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Cocoa Crisis: Disease Ravages Ghana’s Western North Region, Slashes Harvest.

A devastating cocoa disease, the swollen shoot virus, has severely impacted Ghana’s Western North, with 81% of the region’s cocoa trees infected. Ghana, the world's second-largest cocoa producer, reported a poor harvest of just 429,323 tons, worsened by climate change-induced heatwaves. The virus kills cocoa trees within a few years, forcing farmers to replant after soil treatment. Combined with the black pod disease, this has caused global cocoa shortages, leading to a spike in chocolate prices, particularly in the US and UK.

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